Welcome History Awards Menus Gifts Directions

*All prices listed are per person.

All platters are for 10 to 50 people

Group discounts available every day, with the exception of Saturdays between the hours

of 5:45pm and 7:45pm.



CHILLED SELECTIONS
Assorted Fresh Vegetables and Ranch Dip 2.95
Assorted Fresh Vegetable and Cheese Platter with Breadsticks 3.50
Assorted Cheese and Fresh Fruit 4.00
Belgian Endive stuffed with a Gorgonzola Cheese Spread 3.50

Iced Jumbo Shrimp Cocktail

7.95

Smoked Salmon, Caper and cream cheese roll Florentine 3.95
Tomato Basil Bruschetta 3.50

Assorted Seafood Spreads

Clam, Smoked Salmon and Mediterranean Crab, served on garlic toast rounds.

4.50


WARMED SELECTIONS
Crab Stuffed Fresh Mushrooms
4.50
Baby Maryland Crab Cakes 5.25
Garlic Herb Shrimp Skewers
4.00
Skewered Duck with Ginger Raspberry Sauce 4.50

Assorted Crostini

Tuscan toast rounds topped with a variety of pate's.
Topped with Chicken Liver, Mushroom, White Bean and Crab pate's.

3.95
Tuscan Chicken Skewers
3.50

Mini Beef Wellington

Beef Tenderloin topped with Mushroom Duxelles encased in puff pastry.

5.50

 

 

 

Stormato, Italian Ice Cream Cake

Great to present for celebrating your important occasion.

Our own creation of ice creams layered and surrounded in pound cake.

 

4.50



All Information ©2005 Alfred's Victorian | Design by DeklanMedia